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Project Plans FY09Tween POWER - Preventing Obesity through Wise Expenditures of ResourcesProject Leader: Jean Anliker Project Year: 2009 Brief DescriptionChildhood obesity has tripled in the past three decades for children aged 6-19. Many factors at the individual, family and environmental levels contribute to this trend, including the prevalence of low-cost, high-calorie foods and beverages readily available in stores and fast food restaurants. At the same time, marketers for these products are spending billions of dollars to appeal to young audiences, who are just beginning to make their own decisions in the marketplace. Unfortunately, obesity education and prevention programs that target adolescents have traditionally shown only limited success. Extension professionals at the University of Massachusetts Amherst are therefore working with Nutrition and Public Health faculty on an innovative approach to promote healthy eating and physical activity using the context of power. Adolescents identify sources of power in their lives and through discussions come to recognize that good health is the source of all power. When they exert their power (e.g. by spending time or money), they can make choices that bring power back to them in the form of strength or nutrition; the choices are theirs. Each of the session includes hands-on learning experiences, music and physical activity, simple recipes and foods to taste, and group discussions for discovery and fun. Tween POWER has included:
Tween Power is now in the final phase which entails analyzing outcome data, preparing manuscripts for publication, developing a SPIN website, and disseminating the program. Activities
Inputs: Time and Effort
This project is a part of the Nutrition Education Program |







